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Quebec’s Winter Carnival

I just finished a story on winter carnivals in North America. One of the finest is in Quebec City, where for 17 days, the party never stops. More than one million people descend upon the fortified city to cheer on the competition in Le Grande Virée, a dogsled race that cruises through the heart of the historic Old City, or watch paddlers sprint across the turgid waters of the St. Lawrence Seaway. The French-flavored festivities continue with tours of the Ice Palace, a giant medieval castle constructed of pure crystalline water, parades, snow sculpture contests, inner tube sled rides, dancing to live music, and late night jaunts to heated tents to sample the potent drink called Caribou, made of whiskey, red wine, and maple syrup. One swig of this and you might be running naked through the snowfields.

While in Quebec City, spend a memorable night 30 minutes outside of town at North America’s only ice hotel, Hotel de Glace. 32 new rooms are created each year out of 12,000 tons of snow and 400 tons of ice, along with an Absolut ice bar, Jacuzzis, and a dance club. Bring those long johns. Temperature inside is a mere 27 degrees Fahrenheit.  
 

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Time to Ski New England

With six feet of snow on the ground in Boston, you can only imagine what the skiing’s like in nearby New Hampshire, Vermont, and Maine. In fact, a friend in Vermont just told me yesterday that this is the best snow he’s seen in 20 years. New Hampshire and Maine are also reporting exceptional skiing conditions. So if you have no plans yet for February school break, head to the mountains. Temps are expected to plummet this Friday and Saturday, so you might want to visit Okemo and ride on their new heated 6-passenger bubble chairlift. Or visit Jay Peak, where you can take several runs before bringing the kids indoors to their vast water park. If you need inspiration, here’s “Why I Ski the East.” 
 
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Where the Farmland Meets the Sea

Sandwiched between the far better known travel destinations of Newport and Cape Cod is a little slice of heaven reserved for New Englanders in the know. Head an hour southeast of Boston past the gritty ports of New Bedford and Fall River and you’ll reach a sylvan stretch of Massachusetts and Rhode Island where farmland rolls to the ocean and long inlets are bordered by historic towns settled as far back as 1616. This drive (or bike ride) on backcountry roads is only 38 miles, but you’ll want to give yourself a day to explore. 

 
Start in the former whaling port of Padanaram, a picturesque village in South Dartmouth, Massachusetts. Design stores for summer cottage owners and casual seafood restaurants have replaced the shipbuilders that once lined the harbor of the Apponagansett River. Details & Design (332 Elm Street) features driftwood planters, women’s sundresses, and “Padanaram” pillows, complete with longitude and latitude. Down the block, Flora Home (324 Elm Street) offers outdoor patio furniture and pitchers and glassware, ideally suited for serving lemonade on a porch. 
 
To read about the entire route, please check out my latest story for Yankee Magazine. 
 
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A Well Deserved Best Chef in the Southwest Nod to Steve McHugh

In May 2014, my sister and I walked into a new restaurant in San Antonio called Cured and were blown away by dish after dish. Everything presented that meal was masterful from the selection of innovative charcuterie to the symphony of favors found in that ridiculously good pig’s head dish. “Crawfish Love Letter” was a tribute to the decade Cured’s chef Steve McHugh spent in New Orleans as chef de cuisine to John Besh. Even the mundane burger, a patty made with bacon and topped with smoked onion and homemade American cheese was one of the best burgers I’ve ever had. All delivered in a classic 1904 space in the burgeoning Pearl District (see my story on this emerging foodie neighborhood in The Washington Post). So I was delighted to read last week that McHugh is getting the acclaim he deserves, chosen as one of the semi-finalists by the James Beard Foundation as one of the Best Chefs in the Southwest. He’s the only nominee from San Antonio, which I find hard to believe, because it’s one of my favorite places to dine in America. Do yourself a favor this spring and book a room in the new Hotel Emma, housed in a former 19th-century brewery, and simply walk to dinner every night in the Pearl District to one of the 15 restaurants. You’ll thank me. 

 
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Time to Party With Bonhomme at Winter Carnival

If you love Paris in the springtime, then you’ll adore Quebec City in the wintertime, where, for 17 days, the party never stops. Quebec City’s Winter Carnival is the largest in the world, attracting more than one million people. I was one of those fortunate people to arrive in this fortified city on the first day of the 2013 Winter Carnival. I spent the morning sledding down an ice chute, viewing the impressive ice castle, made from 1600 blocks of ice, eating maple syrup on snow, and playing a human game of foosball. Attached to bars with seatbelts, you slide all over the ice trying to kick the ball into the goal. But the party really started on Saturday night, when top DJs from Montreal and Toronto played a mesmerizing mix of hip-hop and electronica to a crowd of revelers outside the ice castle. Locals carry cane-like red sticks filled with a potent drink called Caribou, made of whiskey, red wine, and maple syrup, which certainly added to the dancing frenzy. When Bonhomme, the popular snowman and revered host of the festivities started to boogie, the crowd went wild.
 
This is just the start of the 58th edition of the Quebec City Winter Carnival. Still to come is Le Grande Virée, a dogsled race that cruises through the heart of the historic Old City, and the ice canoeing competition, where paddlers sprint across the turgid waters of the St. Lawrence Seaway. New this year is a video installation, where filmmakers project images onto four of the iconic buildings in town, creating a 3-D interplay. There’s also a brasserie, serving 25 microbrews from across Quebec. So if you have no plans yet for February vacation week, it might be the time to experience some joie de vivre in Quebec City. 
 
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Snorkel with Scuba Caribe at Riu Reggae

Many all-inclusive properties in the Caribbean offer some sort of a sunset snorkeling cruise, but I have to give a special shout-out to the captain and crew of Scuba Caribe at the Riu Reggae. It was one of the best catamaran sails I’ve been on. The snorkeling was good and the stop at Margaritaville for margaritas and nachos was fun. But by far the best part was the last hour, heading back to the resort as the sun was setting. Downing rum drinks and Red Stripe on tap, the whole group danced to old school R&B on the deck as we bounced along with the waves. Listening to “Ain’t No Stoppin’ Us Now” and “The Glow of Love” while getting splashed with the ocean water was the life-affirming wake-up-call this boy needed after a hectic November and December in the office. Definitely sign up for the 2-6 pm cruise when staying at any of the three Riu properties in Montego Bay. 

 
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Drive the Golden Circle, Iceland

There are two types of travelers to Iceland, ones like me who spend the bulk of their time in Reykjavik taking day trips to see the countryside and others who simply stay in small guesthouses in the more remote areas of the island. Obviously, if you can do the latter, you’ll be treated to a far more authentic experience with majestic vistas of glaciers, volcanoes, and the coastline around every bend. I needed to be in Reykjavik for a travel writers’ conference, but even I had the chance to check out three incredible sites thanks to the daylong Golden Circle tour with Reykjavik Excursions. First stop was Thingvellir (Þingvellir) National Park, a UNESCO World Heritage Site where the tectonic plates of Europe and North America meet. You walk on a narrow trail dwarfed by the rocky walls. Next stop was the surging waters of the Gulfoss Waterfalls, cascading down the tiers of rock. You take a short hike to the lip of waterfalls, sprayed by the cool water. Last stop was Geysir, Iceland’s version of Yellowstone where hot pools churn and bubble and the Strokkur geyser erupts every 4 to 5 minutes. Coupled with a trip to the Blue Lagoon, a whalewatching/puffin tour, even the opportunity to hike on a glacier, you can get a good taste of Iceland while spending your nights in Reykjavik. 

 

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