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Quebec’s Winter Carnival

Just up the road from Montreal, 30 minutes outside of Quebec City, is North America’s first ice hotel, Hotel de Glace. 32 new rooms are created each year out of 12,000 tons of snow and 400 tons of ice, along with an Absolut ice bar, Jacuzzis, and a dance club. Bring those long johns. Temperature inside is a mere 27 degrees Fahrenheit. Quebec City is also home to one of the finest winter carnivals. For 16 days, January 27-February 12, the party never stops. More than one million people descend upon the fortified city to cheer on the competition in Le Grande Virée, a dogsled race that cruises through the heart of the historic Old City, or watch paddlers sprint across the turgid waters of the St. Lawrence Seaway. The French-flavored festivities continue with tours of the Ice Palace, a giant medieval castle constructed of pure crystalline water, parades, snow sculpture contests, inner tube sled rides, dancing to live music, and late night jaunts to heated tents to sample the potent drink called Caribou, made of whiskey, red wine, and maple syrup. One swig of this and you might be running naked through the snowfields.

 

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Okemo Mountain Resort Adds Second Bubble Chair

Excited to head back to Okemo this coming weekend to check out their latest additions, including a second bubble lift. Called Quantum Four, the bright orange retractable, transparent dome will replace the Jackson Gore Express Quad. The four-passenger bubble chairs protect skiers from wind and weather as they ascend Jackson Gore summit. Always included in my round-ups of top 10 ski resorts for families in America, Okemo is known for their snowmaking and impeccable grooming, which allows novice skiers to feel like Olympic downhill champions as you cruise down the long boulevards. Of course, we’ll also take an exhilarating run on the Timber Ripper Mountain Coaster and taste those fresh baked waffles dipped in chocolate. Can’t wait! 

 
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Little Rhody Hotel Week

Nancy J. Friedman, the PR Maven that created Hotel Week NYC™ in 2010 to address the occupancy dip most Manhattan hotels experience after the holiday season, is at it again. This time in Rhode Island, where the state is launching its first-ever Hotel Week Rhode Island January 18-31. Stay at The Dean in Providence or Hotel Viking in Newport for a mere $100 a night or the charming 1661 Inn on Block Island for $200/night. Providence is known for its innovative dining, so you might want to check out Boston Globe food writer Devra First’s recent story on the best restaurants in town. One of those recommended restaurants, North, is located in The Dean, so you don’t have to venture far to get back to your room. Sounds like a perfect date night in late January.  

 
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Top 5 Eco-Resorts in Central America, Morgan’s Rock Hacienda & Ecolodge, Nicaragua

Nicaragua has the largest area of primary-growth rainforest north of the Amazon, hundreds of beaches, six active volcanoes, and plenty of sleepy surf towns. Since 2002, the government has created 76 national parks to protect the country’s wildlife. Think of it as Costa Rica, 20 years, ago before the Pacific coast was built up. One of the best places to spend your money, especially if you want to support the people of San Juan de Oriente and the education efforts of the neighboring rural towns, is to book your cabin at Morgan’s Rock Hacienda & Ecolodge. Located about two hours southwest of Managua, near the surf town, San Juan del Sur, Morgan’s Rock features 15 hardwood cottages overlooking a private beach. Their 4400-acre property includes an organic farm, which supplies the necessary produce to the restaurant and its unique blend of Nicaraguan, French, and Asian cuisine. If you can tear yourself away from the soft white sand, the resort offers excursions to visit the UNESCO World Heritage Site, Ometepe, an island formed by two volcanoes that rise dramatically out of Lake Nicaragua. There’s also the chance to hike along the coast, go horseback riding, sea kayak through estuaries, zipline, and get lost in a jungle of sloths and monkeys. Also be on the lookout for yoga retreats, often led by one of LA’s best-known yoga instructors, Sara Ivanhoe.
 
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Back at the Track

I honestly didn’t spend much time at the Saratoga Race Course growing up in nearby Schenectady. My dad had a sailboat docked north of Bolton Landing on Lake George and that’s where we would spend much of the summer. But since I’ve been getting together with high school buddies annually these past 7 years, a day at the track has always been a day that I really look forward to. This year, I arrived around noon and parked behind the stables (free parking off Exit 14 on the Northway), a good parking area if you’re headed north to Lake George like we were. Then I strolled over to the front gate, purchased a pink sheet, which gives insider info on the horses and jockeys, and grabbed a burger and fries at Shake Shack. The first race is 1 pm and the track is a beauty, the oldest track in America and named by Sports Illustrated as one of the Top 10 Sports Venues of the 20th Century. My friend, Bob, usually finds us a table in the Clubhouse to watch the races, where we have great views of the horses rounding the track. I walk up to place my $2 and $5 bets and usually lose, with or without the pink sheet, but still have a blast rooting for my horses. This year, I left on a winning note, betting on Flowers to Lisa to win the 8th race. It easily cruised to victory at 5:1 odds, no doubt spurred on by my wife, Lisa, my lucky charm. 
 
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Top 5 Adventures in Florida, Sea Kayaking No Name Key

The Florida Keys are basically small spits of land connected by bridges on the Overseas Highway. Surrounding you is the water of ocean and bay, but it’s hard to get too far off the beaten track on land. No Name Key off of Big Pine Key is arguably the most remote section of the Upper Keys. The best to way to see the island is from the seat of a sea kayak with Bill Keogh as your guide. For 20 years, Keogh, owner of Big Pine Kayak Adventures, has led paddlers across the channel and into the mangroves of No Name Key. Within moments of paddling on the calm water, we spotted the swift frigate birds, tricolor and green herons, and kingfishers. Then we were following Bill and his dog Scudder through a narrow tunnel of mangroves, pulling roots to move us forward. We would soon reach a large salt pond where we would spot numerous jellyfish in the clear waters. It was just the great white egrets and us in this serene locale. After breathing in our fair share of salty air, we would go back through the sinuous waterway in the mangroves, flowing with the current, and wishing it would never end. 

 
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Wine Tasting in Humboldt County

Humboldt County might be best known for its largest cash crop, but if you want to keep it legal, they’re also producing exceptional wine. We realized that over dinner last week at the Victorian Inn in Ferndale when we ordered a 2006 Briceland pinot noir. The fruit was lush with nice hints of cherry and pepper to cut down the tannins. Humboldt Wine Association is now home to 22 vineyards. One of the finest is Fieldbrook Winery, located just outside of Arcata. Owner Bob Hodgson, a former professor of oceanography at nearby Humboldt State University, has been making wine at his glorious country home since 1976. His wines have received their fair share of acclaim throughout the state, especially after winning the “Best of Show” at the San Francisco International Wine Competition. But you won’t find many of the 1000-1500 cases of wine he produces each year outside California. Hodgson wants to keep his merlots, pinot noirs, cabernets, and pinot grigios reasonably priced with more than one third of his wares going to a local wine club. 
 

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