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My Favorite Pizza Joint in America
Deep dish pizza is eaten with knife and fork, but contrary to what many folks think, it is not a thick crust pizza. Dough is patted high up the side of a deep dish pizza pan, with ingredients placed in reverse order to a regular pizza. Mozzarella cheese comes first, followed by additional toppings like sausage, pepperoni, or mushrooms, all doused with chunks of fresh plum tomato sauce. In Chicago, Lou Malnati’s has perfected the art of pizza making. The crust has just enough butter to make it flaky but not soggy. The sausage is a dense layer of meat. The chunky tomatoes in the sauce are both sweet and zesty. Lou got his start in the business working with his dad in Chicago’s first deep dish pizzeria in the 1940s, before opening his restaurant in a northern suburb, Lincolnwood, in 1971. Getting a table at Lou Malnati’s can try your patience, so follow the advice of the wise Fran Leavitt, my mother-in-law, who happens to be a native Lincolnwooder. Call in advance and ask how long a wait, putting your name down on the list. Then order your pizza and salads on the phone, so when you finally do show up, 10 minutes prior to your approximate wait time, your pizza will already be cooking in the oven.
Revel Set to Open Memorial Day Weekend in Atlantic City
While resort development has certainly slowed due to the global recession, with many projects shelved these past two years, 2012 proves to be a banner year for the unveiling of new properties. Billion-dollar mega-resorts, ultra-chic honeymoon hotspots, and boutique hotels in downtown centers will all open their doors to the public this year. In some instances cost has not been spared. Take, for example, the $2.4 billion Revel, set to open on 1,000 feet of Atlantic City boardwalk on May 25th after 4 years of construction. Built to delight all Boardwalk Empire fans and folks who like their casinos to display Vegas-style flair, Revel will occupy more than enough space to entertain guests for a weekend of gaming. The 47-story tower will house 12 restaurants, 6 pools, a 5800-seat theater, close to four dozen retail stores and one massive casino. The roster of celebrity chefs include Iron Chef winners Jose Garces and Marc Forgione.
Bike the East Bay Bicycle Path, Providence to Bristol, Rhode Island
All it takes is a mere six miles on a paved path to leave a highly industrialized section of Providence and reach the sheltered coastline of Narragansett Bay. No wonder locals would rather bike to the beach than deal with car traffic. The 14.5-mile long East Bay Bicycle Path, originally part of the Providence/Worcester line, heads southeast from Providence along the scenic shores of the bay to the town of Bristol. Less than two miles into the ride, fishing trawlers and sailboats start to appear on the right and small inlets and wetlands can be seen on the left. Head there this weekend and you’re likely to see locals clamming for littlenecks in the shallow waters along the route. That’s quite a contrast from the view of the Providence skyline that lurks behind you. Soon you’ll reach Colt State Park and Bristol Town Beach, the finest spot for sunbathing along the route. The trail ends in Bristol at Independence Park, near a handful of restaurants that I wrote about in last Sunday’s Boston Globe travel section.
Botswana A&K Guide, Kebby Arabang, Debuts Ilanga Tours
Lisa and I were fortunate to travel with Kebby Arabang on a magical 10-day trip with Abercrombie & Kent to Botswana, Zimbabwe, and Zambia in September 2016. Kebby’s knowledge of the outdoor world was encyclopedic. He knew every mammal, every bird, every tree, even the planets in the sky above. But it was his genuine passion of the subject, seamless communication skills, infectious smile and sense of humor that made him one of the best guides I’ve ever met. I loved mimicking his Botswana accent, especially when he emphasized the letter r when naming the next exquisite bird like the lilac-breasted roller or southern carmine bee-eater. He took it in stride and laughed along with me, even when the joke lasted far too long.
Five Favorite Adventures in National Parks, Biking Acadia’s Carriage Path Trails
The Park Loop around Acadia can be congested in the summer months, so get out of the car and play in the pines. A 43-mile network of carriage path trails, narrow hard-packed gravel pathways best suited for the fat wheels of a mountain bike, line the entire eastern half of Mount Desert Island. Rent bikes at Bar Harbor’s Acadia Bike (48 Cottage Street) and then head to the shores of Eagle Lake, where a relatively level carriage path trail circles this large body of water under towering firs and over century-old stone bridges. At the southern part of the lake, Acadia’s highest peak, Cadillac Mountain, comes into view, before the trail descends on a fun downhill run. Afterwards, treat the kids to warm popovers at the Jordan Pond Gatehouse.
Wish We Had More Time in Lecce
