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Maine Week-Portland Deserves the Foodie Acclaim
It’s no surprise that Portland was recently recognized by Bon Appetit magazine as the Restaurant City of the Year. Lisa and I have been heading up to Portland for memorable meals since the James Beard-award winning Fore Street opened over two decades ago. Another long-time love is Duckfat, always our first stop for those heavenly fries, innovative salads and grilled panini sandwiches, all washed down with an extra-thick milkshakes or Maine craft brew. Duckfat was once again our first stop in town last week, before checking in at the brand new AC Hotel Portland Downtown on the waterfront, a short stroll from the restaurant . Our 24 hours of gluttony continued with IPAs on the picnic tables at Rising Tide, dumplings at Bao Bao, and the best bagel and lox I had all year (including a stop at my old stomping grounds, Manhattan’s Upper West Side at Barney Greengrass) at the deli, Rose Foods. Thankfully, we were headed the next day to Maine’s North Woods to paddle and hike off all those luscious calories.
Tanzania, Greek Isles, Canada, Morocco and More in Our April Newsletter
I was fortunate to visit Tanzania for two weeks in March and I report on my experience in this month’s newsletter. With the weather finally warming up, we also turn our attention to favorite hotels on the Greek islands, a reputable tour operator we love in Morocco, and the upcoming Daffodil and Food and Wine festivals on Nantucket. Finally, with the dollar strong once again around the globe, it’s a good time to not only consider Europe, but Canada. $10 US dollars is now worth $12.22 Canadian as of yesterday. So this is the summer to travel! Talking about Canada, I’ll be with all my buddies at Canada Media Marketplace next week in New York to hear what’s happening across the country. I’ll return the week of May 3rd with my 5 Favorite Places to Go In Canada This Summer. Stay tuned and keep active!
Trekking in New Zealand
In the wake of the devastating February 22nd earthquake in the South Island of New Zealand, travel writers around the world are blogging about the country this week in hopes of convincing folks that, outside of Christchurch, the vast majority of New Zealand is intact and ready to welcome visitors. In fact, I’ll be heading there later this year for the annual Society of American Travel Writers Conference. To do my share, I’m going to reprint this list of pointers I wrote for Backpacker Magazine on trekking in New Zealand.
Plan: Book as early as July for the most renowned of all hikes, the 4-day Milford Track in South Island’s Fjordland National Park. Number of hikers are limited to 10,000.
Inspiration: A rite of passage for Kiwis, the 33-mile trek weaves through rainforest and alpine meadows, passing the country’s tallest waterfall in the (Sutherland), and dumping you off at the striking fjords of Milford Sound.
Season: The hiking season is late October to late April. Avoid the rush of Christmas school holidays from the last week of December through January.
Pack: With huts built along many of these trails, like Milford, tents and mats are often unnecessary, lightening packs.
Clothes: The uniform of choice is usually a layer of polypro under shorts. This deters bugs, especially the nasty sand fly, and keeps you cozy in mist and fog.
Weather: Expect a mix of clouds and sun, with frequent changes in weather. Average daytime temps are in the high 50s to mid-60s, Fahrenheit, but often dip to just above freezing at night.
Food: Granola, fresh bread and cheese, dried fruit, even freeze-dried meals are easy to find once you get to New Zealand.
Extras: Kiwis love their tea, so have extra bags on hand and you’ll win friends easily.
Caveat: Serious backpackers who might find the Milford Track overly regulated (you’re required to overnight at the Clinton Hut, a mere hour’s hike from the trailhead) should opt for Fjordland’s less visited and far more rigorous Dusty Track. It has much of the same scenery Milford features, without the foot traffic.
Wildlife: Watch for the luminous glowworm, hidden under ferns at night, and listen for the call of the elusive Kiwi bird.
Guides: Kiwi Wilderness Walks in Queenstown is a respected authority on South Island tracks.
Book: Tramping in New Zealand (published by Australian-based Lonely Planet), by Jim DuFresne.
London’s Savoy is Finally Open Again
On the way back from Nairobi, I had a 12-hour overnight in London, just enough time to check out The Savoy. The grande dame reopened on 10/10/10 after a 3-year renovation, with Prince Charles on hand to do the ribbon cutting. Now under the helm of the Fairmont, they enhanced the Edwardian and Art Deco design so all that polished silver and lacquered onyx shines again. We had a casual dinner of tuna sandwiches in the Thames Foyer next to a large winter garden gazebo under a glass cupola. Across the room, a woman was belting out “All That Jazz” from the stage of the Beaufort Bar, the same spot where Gershwin first played “Rhapsody in Blue.” That night in the American Bar, the classic cocktail lounge that came to fame in the 30s, Jerry Hall was supposedly in the house near a photograph of a younger Jerry Hall shot by photographer Terry O’Neil. Conveniently located on the Strand in the heart of the Theater District, the Savoy is hopping once again, so stop by for dinner, drinks, or afternoon tea and you’ll probably be staying the night like Richard Harris often did. In fact, there’s now a suite named after him.
Marriott Announces Streaming Deal with Netflix
On the road one-third of the year, you can often find me at night watching the latest House of Cards or Boardwalk Empire episodes on my laptop. Rarely do I find something worthwhile to watch on the hotel television. That’s why I was excited to hear last month that Marriott has signed an agreement with Netflix that will allow guests to access their accounts via Internet-connected TVs. Already at a half-dozen Marriott properties, the company hopes to roll out this option at 100 of their American locales by the end of the year.
Disney Opens First Resort in Hawaii
While we’re on the subject of theme parks, Disney just opened their first resort not affiliated with a theme park. Called Aulani, the resort is located on the Hawaiian island of Oahu and features Mickey, Goofy, and all your other favorite Disney characters hanging out next to the large water park. My friend and fellow travel writer, Lissa Poirot, has been blogging about the experience of staying at the Aulani all week from Oahu. Check it out at FamilyVacationCritic.
