Lavaux’s majestic vineyards are sculpted into the steep hillside like the rice terraces of Bali. Many of the stone walls that hem in the rows of vineyards were first created by monks. The perfect introduction to the beauty of Lavaux is aboard the circa-1910 paddle steamer, La Suisse, preferably on one of their gourmet cruises for lunch. Heading east from Lausanne to Montreux, the hillside is awash in vines surrounding small villages and centuries-old villas.
After dining on leg of lamb or cod paired with wild mushrooms, washed down with the Lavaux wine, the cruise lets you off at the magical
Chateau de Chillon. This impressive castle on the rock dates as far back as the mid-12th century, when it became the home of the Count of Savoy. But it was the British poet, Lord Byron, who made the chateau famous by penning his poem “The Prisoner of Chillon” in 1816. Byron writes about the Geneva monk, Francois de Bonivard, who was imprisoned in the dungeon of the castle for six years from 1530 to 1536. You can still see the pole de Bonivard was chained to as well as Byron’s name, which the poet inscribed into another nearby pole. Byron’s poem was so popular that it inspired a slew of writers and artists to make the trip to Chateau de Chillon, including Henry James and Eugene Delacroix.
Yet, to truly appreciate the Lavaux wine region and realize why it was made a UNESCO World Heritage Site, you have to walk from small village to village in the region. Yesterday, we took the train to Cully, where we met the 5th-generation winemaker
Melanie Weber. Remarkably, Melanie creates each of her vintages in the bottom two floors of her 4-story home in the middle of the community. She was just getting ready for the annual harvest when we walked in and tried her 2012 Chenalette, a white wine made from the Lavaux’s most popular grape, Chasselas. The wine was crisp, with hints of apples and pears, perfect for a warm autumn day.
Then we strolled on narrow concrete paths through the vineyards, watching workers cut the grapes off the vines by hand. Within 15 minutes of heading uphill, we were in the charming village of Epesses, at the heart of this winemaking region. Follow the vineyards down the steep slopes and you’re staring in awe at Lake Geneva and the jagged peaks of the Alps that stand on the opposite shores. Your eyes, however, don’t need to drift too far to capture the beauty. Around every bend is another enchanting stone house with terra cotta roof, home to the more than 20 winemakers who live in Epesses. We had one of my favorite meals of the trip at
Auberge du Vigneron on an outdoor terrace with glorious views of the Lavaux. Sipping wine made from the surrounding vines and dining on risotto with wild mushrooms is as good as it gets.
All New Englanders who are avid travelers should rejoice that Emirates will soon be offering non-stop service from Boston to Dubai. Not only to check out Dubai, but to use as a hub to head south from UAE to Nairobi and Capetown, or further east to Mumbai and Phuket. Not only will it spur on competition to these locales, hopefully resulting in reduced prices, but it will save considerable travel time. For example, scuba divers and honeymooners heading to the Maldives (only a 4-hour flight from Dubai) will now be able to save six hours of travel time due to the direct flight. With Turkish Airlines starting non-stop service from Boston to Istanbul in May and the Chinese carrier, Hainan Airlines, set to begin nonstop service from Boston to Beijing in June, it’s never been a better time for New Englanders to check out the world. If the choices seem overwhelming, ActiveTravels.com is here to offer our expert opinion based on your desires. 
In the May issue of Sierra Magazine, 
If you love Paris in the springtime, then you’ll adore Quebec City in the wintertime, where, for 17 days, the party never stops. 
In 1891, the city of San Antonio held a single parade to honor Davy Crockett, Jim Bowie, and the other heroes of the Alamo and the battle of San Jacinto. 
Santorini exceeds all expectations, with stunning vistas of the caldera and its volcanic islands rising from the Aegean waters wherever you look. To take advantage of this breathtaking scenery without the crowds, head to the hiking trail atop the bluff that connects Oia with the towns of Imerovigli and Fira. We wandered off at 7 am from our room at 
It’s a long drive on logging roads to reach the Spencer Rips put-in on the Dead River, but once there, be prepared for a glorious run on the longest stretch of continuous whitewater in New England. The river churns along 16 miles of almost nonstop Class III and IV rapids, enhanced by 8 dam releases from May through October. There are no bridges, roads, or other signs of civilization until the end—just a rip-roaring ride through big water on rapids with names like Minefield, Humpty Dumpty, and Big Poplar Falls. Sign up for one of the 8 thrilling days of rafting with reputable Maine outfitter,