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A Visit to Berlin with Kensington Tours

Guest Post and Photo by Amy Perry Basseches 

In January, I joined by husband Josh on a business trip to Berlin. The CEOs of the 12 largest natural history museums in the world were gathering to discuss museum trends and approaches to some of the most pressing environmental problems today. We stayed near the Museum für Naturkunde, and I explored the City with my tour guide Nadav, supplied by our colleagues at Kensington Tours.
 
Nadav is an Israeli who moved to Berlin 17 years ago for his PhD studies. All of his grandparents were from Germany. His father’s family went to Palestine in 1928 from the Northeast “poor” district of Berlin, and his mother’s family went in the 1930s, from a “well to do” Southwest district of Berlin. By virtue of having a knowledgeable guide, I definitely saw parts of the city I would not have alone (i.e., not in the guidebooks). 
 
Berlin is not a particularly beautiful city, especially in the middle of winter, but it is a fascinating one. Of course, there is plenty of old German history to absorb, and plenty of modern diverse life, too. There are 12 boroughs or districts in Berlin, each with its own commercial center. During our two days of touring, we crossed these boroughs constantly going from the former West Berlin to East Berlin, without distinction. Our hotel and the Nature Museum are, for example, in the former East Berlin, and Mitte (the middle borough).
 
Most of the buildings you see in Berlin are either new or rebuilt after WWII. The photo above is of Charlottenburg Palace (present day, with “just after WWII” juxtaposed in front), where Obama was hosted for dinner in 2013. Another mix of old and new is The Victory Column (from the 1870s, now 220 feet tall, with several German military wins commemorated one above the other, in layers). Nadav said the column is used today as a symbol of the LGBTQ community in Berlin (on the annual St. Christopher Street Day, when covered by a giant condom). Of course, I also saw the Brandenburg Gate and the Reichstag building (Parliament), the Ku’damm (Berlin’s answer to the Champs-Elysées), and The Jewish Museum (opened in 2001, reflecting on Jewish history and culture in Germany, designed by Daniel Liebskind, who also designed an expansion at the museum Josh leads in Toronto, the Royal Ontario Museum). If Berlin (or Germany in general) interests you, let ActiveTravels and Kensington Tours assist with your journey.
 

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October Newsletter Now Available at ActiveTravels.com

Analysis Paralysis. That’s how one of our latest members described the galling task of going through thousands of pages on the web to decide where to go, where to stay, where to eat on your next vacation. A recent study said that the average traveler spends 29 hours on the web researching his next trip. 29 hours! There’s nothing with doing a little exploration to get yourself excited about your next vacation, but 29 hours definitely sounds like analysis paralysis to me. One of the reasons we started ActiveTravels.com is to give unbiased travel advice on the 80-plus countries I’ve already visited as a travel writer. We can cut through the layer upon layer of unnecessary travel content and pinpoint the exact locale that suits each client based on his or her passions. By all means, research a country to your heart’s content, but please call us to hear our viewpoint long before analysis paralysis sets in! 

 
October, when each day gets a wee bit chillier in the Northeast, is the time of year when folks start to think about winter escapes. In our October Newsletter, we discuss five of our favorite affordable Caribbean lodgings, a Costa Rican land operator already beloved my many of our clients, and getting away from Cancun to see Chichen Itza, Uxmal, and the numerous Mayan sites on the Yucatan Peninsula. I also talk about one of my favorite cities in North America, Toronto, perfect for a quick escape in October, and Lisa will share her newfound affection for the TravelPro Carry-On. 
 
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Lodging and Food Picks in Quebec

Last week was such a whirlwind of exhilarating adventure in the Saguenay and Charlevoix regions of Quebec that I didn’t have a chance to discuss my favorite stops for lodging and food. After a busy day of stand-up-paddleboarding on Lac-Saint-Jean and whitewater rafting down the Métabetchouan River, it was a treat to spend the night at Auberge Presbytere Mont Lac-Vert in Hébertville. Not only is Danielle a gracious owner, but a fabulous chef. Her salmon, smoked at her house, followed by freshly caught John Dory fish was easily the best meal of the trip. Especially sitting on the patio with a crisp breeze, next to a big moose head hanging on the wall. Just as homey is Motel l’Islet set on a spit of land surrounded by water on Isle-aux-Coudres. The writing came easily that morning, sitting at picnic table at sunrise and presented with a large latte, thanks to the owner, a professional jazz musician. I’d happily return with Lisa next time to see one of their Sunday night concerts in summer. Le Germain is my go-to boutique hotel brand in Canada, having stayed at the wonderful Le Germain Hotel Toronto Maple Leaf Square and Le Germain Hotel Charlevoix. Hotel Le Germain Quebec is another highly recommended gem, perfectly situated in old town near many of the best restaurants in town, like the Italian restaurant, Matto, and the inspired Quebecois fare found at Legende. This was my 4th trip to the province of Quebec in the past 8 years and I’ll know I’ll be back again soon. The mix of adventure, stunning scenery, French food and hospitality is too hard to pass up. 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
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Get into the Winter Olympics Spirit at Lake Placid

The Olympic venues from the 1980 Games in Lake Placid are still used today for national and international competitions, and are open to the public. Visitors can tour many of the Olympic sites from the 1980 Games, including the chance to skate on the Olympic Speed Skating Oval, ski at Whiteface Mountain (site of all the Olympic downhill events) and take a bobsled ride (with an experienced driver) at the Olympics Sports Complex. The FIS 2018 Freestyle World Cup aerials competition (Jan. 19-20) and the Empire State Winter Games (Feb. 1-4) are two of the events leading to the Olympic Games in PyeongChang. Or head to the Lake Placid Training Center on February 24th for the USOC PyeongChang Olympic Winter Fest. You’ll get to meet and greet with former Olympic greats like speedskater Eric  Heiden and hockey player Jim Craig, dine on s’mores, and catch a concert by Third Eye Blind. 

 
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Tulum, Mexico, No Longer a Sleepy Seaside Town

The southernmost town on the 80-mile strip of sand referred to as the Riviera Maya, Tulum has always been a perfect getaway from Cancun to see the Mayan ruins. Only well-traveled European backpackers would consider spending the night in one of the bungalows on the beach. Lately, however, a small sampling of all-inclusive resorts have opened in this sleepy seaside town. It’s ideally suited for young American families on their first international trip. Children learn about the historical significance of the Mayans by touring the impressive ruins. Then they can snorkel at Xel-Ha and go for a dip in one of the natural swimming holes called cenotes. Plus, those same white pearly sands that cater to the Spring Break crowd in Cancun can be found on Riviera Maya in a more serene setting that families find attractive.

I’ll be headed to the Yucatan all next week and most likely won’t have the time to blog. I know I’ve been traveling quite a bit this past month and missed many a blog, but stay with me. I have great travel advice, film footage, and photos from Kenya that I’ll be sharing upon my return on December 6th.

Have a Happy Thanksgiving! Make sure to work off that turkey by doing something active.  And, as always, thanks for checking in!

 

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Ski the Alps

I had lunch yesterday with 12 ski resorts from the Swiss, French, Italian, German, and Austrian Alps. Travel to the Alps from America was up a whopping 50 percent this past summer and 30 percent last winter. Americans, especially from the East Coast, are finally realizing that you don’t have to be a Rockefeller to ski the region. On average, lift tickets are $50-$60 per day, far less than Stowe or Vail. Yes, you can splurge on some grand hotel at St. Moritz, but there are also many affordable pensions around town. And not all the ski areas are as challenging as Chamonix. Remember, you’re not skiing down the Matterhorn. You’re looking up at the Matterhorn as you ski the base area in Zermatt, a far less threatening proposition with a vast amount of intermediate and novice terrain. The trails are long, relaxed, and thankfully in the past decade, groomed with snowmaking capabilities. Best of all, you’re in Europe, dining on exceptional food and savoring the culture. One day you can be in Kitzbühel, downing large mugs of beer, the next day enjoying a glass of Bordeaux and exceptional French food in Megève. Cortina, in the Italian Dolomites, is only a two-hour drive from Venice, so you can combine Carnevale in February with several nights of skiing. Overseas flights are also much more reasonable in the winter months. So grab those skies and fondue forks and hit the Alps this winter.
 

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A Carnivore’s Delight at San Antonio’s El Machito Restaurant

One look at the 12-foot-long open fire mesquite grill, where flames roast the myriad of meats standing tall on metal poles around the rim, and you understand why chef Johnny Hernandez named his latest restaurant, El Machito. “It means little tough guy, as in takes a little tough guy to cook over this fire,” says the gregarious chef, greeting diners on the patio when he’s in dire need of a break from the heat. It took Hernandez 6 weeks to master the art of cooking over his handcrafted asadero, the massive iron grill that was created by metalworkers in Guadalajara. Chicken needed to be near the higher flames, shrimp as far away as possible, beef and pork ready for a slow roast. The chef’s signature dish is cabrito, milk-fed baby goat that is sourced locally at a farm in Utopia, Texas. The chance to savor this one traditional northern Mexican meat has quickly made Hernandez’ latest San Antonio restaurant a must-stop for folks craving a Jalisco-style parrillada or barbecue. 

 

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