A Perfect Day in Vancouver with Good Friends
Guest Post and Photo by Amy Perry Basseches
Guest Post and Photo by Amy Perry Basseches
We went to the big Africa Showcase in Boston several weeks ago, where reps from many of the sub-Saharan African countries and many lodge owners do their version of speed pitches for some 6 hours. Loved meeting people from Uganda, Zambia, and Namibia, all high on my wish list. But I absolutely adored the presentation on the Seychelles, 115 dreamy islands in the Indian Ocean. Only 2 hours by flights from Nairobi or Dar, it’s the perfect add-on to a safari in the Masai Mara and the Serengeti. Especially when you realize that the Seychelles are home to some of the finest island resorts in the world. If I was a honeymooner, I’d take a good look at Fregate Island, North Island, Six Senses, the Four Seasons, or MAIA. Contact ActiveTravels and you’ll receive extra Virtuoso amenities like free upgrade, spa treatments, and meals when booking. We’re here to make dreams come true!
“Follow me closely,” says our guide Kent Augiste as we make our final steps down the steep flanks of Morne Watt into the so-called Valley of Desolation. The landscape is a study of contrasts, from the rock slides that create the barren brown slopes to our right to the green mountain ridges straight ahead that rise dramatically from almost every viewpoint in Dominica. At the moment, however, it is the white smoke billowing up from the scorching stream at our feet that holds my interest. The smell of sulfur is overwhelming and the sounds of foamy, gurgling water doesn’t exactly instill confidence in my footing. I’m on Kent like an avocado clings to its branch on this nature isle.
People flock to the Caribbean to sift their toes in the pearly white sands. But in Dominica, the attraction is not the relatively few beaches, but a lush mountainous interior ripe with every tropical fruit and vegetable imaginable, and inundated with so much water that around every bend is another raging waterfall, a serene swimming hole nestled in the thick bush, or a hidden hot spring to rest your weary body after a day in the outdoors. Indeed, this island closest to Martinique, has become an affordable haven for the active traveler who yearns to hike through a jungle-like forest, scuba dive and snorkel on living reefs, and sea kayak in sheltered coves with little if any boat traffic. Sure, you can still lounge with a good book, but it won’t be on an overdeveloped strip of sand. You’ll be high up in the hills on some small eco-resort balcony sipping fresh passionfruit juice and listening to the waves of the Atlantic crash onto the rocky shores below.
Dominica’s volcanoes might be dormant yet there’s still fire in the belly of this island. The Valley of Desolation was just one of the highlights on a 7-hour round-trip hike inside Morne Trois Pitons National Park. Kent led my climbing partner and me over muddy trails through a dense forest of tall gommier trees, used to make dugout canoes for 20 to 30 paddlers, and past the massive trunks and aerial roots of the banyan-like chatagnier trees, some more than 300 years old. As we made our ascent out of the darkness of the rainforest canopy, iridescent purple-throated hummingbirds kept us company as they stuck their heads into the tubular orange and red heliconia flowers.
At the far end of the Valley of Desolation, we climbed through chest-high vegetation along a river, then up and down a series of hills to finally arrive at the rim of the crater known as Boiling Lake. The second largest lake of its kind in the world, steam emanates from this cauldron of bubbling water where temperatures top out at 198 degrees Fahrenheit. “Don’t get too close to the edge,” said Kent as I peered down, wondering how many people met their demise in this unforgiving witch’s brew.
Kent Augiste works for Ken’s Hinterland Tours, an outfitter that specializes in guided hikes all over the island. Hiking boots and an experienced pair of legs are advised for the somewhat strenuous Boiling Lake trek.
The three Charlie Hebdo cartoonists killed in Paris were not only known for their biting satire. According to Robert Camuto in his latest blog for Wine Spectator, those same cartoonists were also beloved in France for their imaginative wine labels. “Their spirit was to laugh at everything and expose the biggest bullshit in the world. And they were killed by the biggest act of bullshit,” Bordeaux winemaker Gérard Descrambe tells Camuto in the column. As we celbrate Martin Luther King this weekend, let’s all buy a bottle of Bordeaux and raise a toast to civility and tolerance. Then go out and watch Selma. I’ll be back on Tuesday.
Few sights I’ve seen are as majestic as Machu Picchu. After a 2-hour train ride from Ollantaytambo, you arrive at the town of Aguas Calientes and switch to a bus for a 20-minute drive on a series of switchbacks up to the base of Machu Picchu. When you arrive, you better have one of the coveted timed tickets to enter these late 15th-century Incan ruins that miraculously the Spaniards never found. Row after row of stone walls lead up the steep hillsides creating a far more vast archaeological wonder than one can imagine on that quintessential photograph from above Machu Picchu. We arrived a little after 2:30 pm, when the crowds were already thinning, to feel the smooth rocks of the temple, see the maze of aqueducts, and find the sun dial that was used to predict summer solstice. The tightly knit stone structures are impressive, but to be honest pale in comparison to the surrounding landscape, a panorama of jagged peaks that lead to the snow-capped Andes in the distance. This includes Huayna Picchu, the striking peak you see behind every photo of Machu Picchu. We had the opportunity hike this peak the next morning at 7 am, but I chose to hike part of the Inca Trail rising above Machu Picchu to the Sun Gate. Every step you took on the 3-hour round-trip trek was another mesmerizing view of Machu Picchu and the surrounding mountains. Fantastic!
Wayne Curtis is best known as author of “And a Bottle of Rum: A History of the New World in Ten Cocktails” (Crown, 2006) and as cocktail columnist for Atlantic Monthly. But my friendship with Wayne goes back at least a decade prior when we were both moaning about the egregious book contracts Frommer’s publisher forced upon us. Thankfully, those days are far behind us. I caught up with Wayne in 2008, when he had just moved to New Orleans. He brought my brother Jim and me to his favorite bars and bartenders and it resulted in this story for The Boston Globe. But I know that Wayne has a passion beyond cocktails, including architecture, urban renewal, jazz, and biking. All figured prominently in a 5-hour tour he designed for my family on our trip to Nola this past April.
We spent a glorious week in Switzerland in July before the start of our Backroads hiking and biking trip in the Swiss Alps. We loved our stay in Bern to see the inner workings of the famous Medieval Clock Tower, visiting the apartment Albert Einstein lived when he proved his Theory of Relativity, and stopping at the wave-like building Renzo Piano built to house the works of local talent Paul Klee. But my favorite day was getting on electric bikes to roam the narrow and mountainous country roads of neighboring Emmental Valley. Our guide, who looked like Roger Federer, led us through the farmland and small villages to a restaurant known for creating fondue from the local emmental cheese. We returned to Bern on the train with more than enough time to swim in the Aare River. An easy walk down the hillside from our wonderful hotel, the Bellevue Palace, led to a park where hundreds of people lined the river catching rays. We strolled down a path with a long line of folks who dragged their tubes, rafts, and dry bags. Then jump in the cool water anywhere and off you go with the strong current. The hardest part was finding a place on the shores to stop and pull yourself out.
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Loved this blog!