Top Travel Days of 2025, Biking to Santenay in Burgundy
When I ran into Andy Levine, owner of DuVine Cycling, after a Grateful Dead show at the Sphere in Las Vegas, I told him I’d love to go on another Duvine trip, but not sure where. That’s when he sold me on Burgundy, where he first fell in love with the idea of creating a bike company that took you on the best rides in the region and wined and dined you at exemplary local restaurants before spending the night at a top-shelf property not usually known by the masses. For me, Burgundy always felt too much about the wine and not enough about the biking. Wow, was I wrong
On our first full day of biking in Burgundy this past August, we departed from the former 12th-century abbey, Abbaye de la Bussiere which is now a Relais and Chateaux hotel replete with a small pond, rose garden, ponies walking the grounds, and monastery turned restaurant where we had a gluttonous 5-course feast the night prior. Soon we were on a slow climb, cresting a hill that at the top opened to a vast vista of meadows dotted with dairy cows and horses. Then we were sweeping downhill on a run through small villages and its requisite stone farmhouse, thickets of forest, and glorious fields of sunflowers, several weeks past its prime. As the backcountry road leveled off, we got our first sight of the legendary Grand Cru Burgundy vineyards. The last part of the ride was on a bike trail next to a canal where we followed the flight of herons and the occasional barge going through the locks. All and all, it was a 45-mile ride with some 3800 feet of elevation gain, worthy of a refreshing swim in a nearby river.
Our ride two days later from the heart of Burgundy, Beaune, was another gem and arguably my favorite day. We biked through the nearby vineyards and ascended the Cote d’Or hillside, standing atop a cliff wall that looked down at the villages below. We were soon riding past one of those towns, Orches, which clung to the hillside and was recently named the most charming village in France. We were biking through the white burgundy region, places like Meursault, where pickers already started to harvest the grapes. We stopped for a memorable wine tasting at Domaine Evenstad, (so good that I bought six bottles to be sent home) before biking a little bit further to the best meal of the trip, a restaurant called Le Terroir in the town of Santenay.
My typical lunch is a slice of turkey breast on one slice of Dave’s Killer Bread. Here we started with escargot, where I dipped the heavenly bread into the hot butter. That was followed with fois gras and the best coq au vin I’ve ever tasted, all washed down with exceptional white and red wine. Then we went outside in the hot sun to bike back to Beaune. If I was riding my regular Trek bike back at home, I would have found the next ten miles to be a challenge. But since I was riding a spanking new Specialized E-bike, I simply turned on the Sport button and zipped back to my home for the night, the lovely Cedre Hotel in Beaune. I actually fell in love with the E-bike on this trip, biking on the lowest speed, Eco, for most of my rides to give me a great workout over the week. Then boosting to Sport after our wine-soaked lunches when I needed the extra push. That’s a vacation!
On a bike tour with Bike Vermont years ago, my brother and I watched as a guy, distracted by cows, flipped his bike over and broke his tooth. He said he hadn’t been on a bike in five years. Don’t make the same mistake. With many bikers heading out on summer and fall biking trips, now’s the time to get ready. Even if it’s a “No Experience Necessary” excursion, you should try the sport beforehand and be in somewhat decent shape. Don’t wait until the last minute to condition. If you plan on taking a week-long biking or walking outing, begin aerobic activity four to six weeks in advance, two to three times a week. And make sure you’re on the right trip by asking what level of fitness is required? Is this hike an obstacle course better suited for Marines, a stroll in the park, or somewhere in between? How many hours a day are we on the bike? You want to find an adventure that ideally suits your ability and prior experience in the sport. Websites are not always accurate so it’s imperative to speak to a human being. 
Our third episode of The World is Your Oyster
The two weeks prior to Columbus Day is one of my favorite times of the year to be in New England. The temperatures are still reasonably warm, in the 60s during the day, and the leaves have changed color. Anywhere in Vermont will do nicely, thank you. But I love Addison Valley, known for its web of backroads ideally suited for road biking. The network of roads that branch off from the 
Known for its award-winning Rieslings, the Finger Lakes deserve its reputation as one of the best spots in America to go wine tasting. Yet, its resplendent beauty also lends itself well to adventure. At the southern end of Seneca Lake, we hiked alongside a handful of waterfalls in the famous gorge of Watkins Glen. The next morning, my wife and I kayaked through a cattail-laden marsh and saw countless herons, turtles, and a beaver. Talk about adventure—a 40-pound carp jumped out of the marsh and slammed against my arm as I shrieked. But my favorite part of the weeklong trip was a quiet bike ride along a peninsula that juts into Keuka Lake. Start your ride from Keuka College and follow East and West Bluff Roads as they pass the small waterfront cottages with cute names like Hide N’ Seek. There’s one killer hill on the 20-mile ride that takes you atop a bluff, before cruising downhill back to the college. Afterwards, we rewarded ourselves with a lobster roll and glass of semi-dry Riesling at