Self-Guided Driving Trips Around New Zealand

June and September are our favorite months to visit P’town, before or after the summer crowds arrive. Stay with our friends at the Salt House Inn, smack dab in the center of Provincetown (with parking, no less). Then go whale watching, bike up and down the dunes on the unique Province Lands Bike Path, see the glorious pine warblers swoop from pine to pine just inland of the parking lot at the Province Lands Visitor Center, and, of course stroll the stretch of beach at Race Point surrounded by the sea. For dinner, head to that P’town classic, the Mews, to dine on lobster risotto, pan seared scallops, or almond crusted cod. Remember that you can take the 90-minute high-speed ferry from Boston’s Long Wharf to Provincetown and avoid an often congested drive.
Let’s face it, the Caribbean pales in comparison to the South Pacific. James Michener was correct when he called Bora Bora the most beautiful island in the world. I would also add the Marquesas’ Fatu Hiva and its exquisitely beautiful Bay of Virgins to the list. Volcanic islands and their dramatic ridges covered with lush foliage rise dramatically from the popsicle-blue waters of the Pacific. You can skip through the papaya fields and pick the fruit. And the people, like the Fijians are the friendliest in the world, with a genuine curiosity, not staring at you as if you were a dollar sign. Dominica is one of the few islands in the Caribbean that comes even close to this ideal. Waterfalls are around every bend (and there are a lot of bends on these winding roads). It’s perfectly suited for the active lifestyle—hikers can climb to a lake that bubbles with hot volcanic water and rafters can glide down a mountainous stream in nature’s best version of a lazy river. Ripe passionfruit and guava fall from the trees, and the locals are laid back, not in your face trying to make a buck. Grab one on the 35 bungalows at Jungle Bay, built from reclaimed cedar wood and volcanic stone, and propped on stilts like treehouses in the jungle. Then get ready for a slew of naturalist-led hikes into the greenery, yoga classes, sea kayaking, signature coconut oil massages, or simply reading by the pool.
This past May, the historic whaling ship, Charles W. Morgan, left Mystic Seaport for the first time in more than 70 years and sailed to several New England ports of call, giving folks from New London to Provincetown an unprecedented opportunity to explore the ship. Built in New Bedford in 1841, the Morgan is the last remaining wooden whaling ship in the world and the oldest merchant ship in America. In its heyday, the Morgan traveled across the globe in search of whales, the source of oil for illumination and lubrication in the 19th and early 20th centuries.
It might sound macabre to hike through a cemetery, but Mt. Auburn is no ordinary burial ground. Opened in 1831, it is the first large-scale designed landscape in the country. Now a National Historic Landmark, the 174-acre arboretum is known for its peaceful strolls along ponds or in dense woodlands which boast more than 700 types of trees. Walk amidst the century-old sugar maples while you visit the graves of Winslow Homer, Henry Wadsworth Longfellow, and Isabella Stewart Gardner. The Friends of Mount Auburn offer guided walking tours during the fall. Visitors are welcome every day of the year from 8 am to 5 pm.
In 1973, Richard Bangs co-founded Sobek Expeditions and almost single handedly put the sport of white water rafting on the map. Sobek was the first outfitter to descend Chile’s Bio Bio River and Zimbabwe’s Zambezi River, now considered classics. In 1991, Sobek merged with Mountain Travel to form one of the premier adventure companies in the world. Now Bangs has joined forces with another renowned rafting outfitter, OARS, to guide a trip down Costa Rica’s Pacuare River. From July 10-16, join Richard and his son Walker as they raft the Pacuare, then head to Tortuguero National Park on the Caribbean coast. With its maze of waterways, Tortuguero is often called the Venice of Costa Rica. From mid-spring to late summer, four different types of turtle return to shores to lay their eggs, including the giant leatherback, which can weigh over 1,000 pounds. Cost is $1780 per person and you can book at 800-346-6277.