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Top 10 Swimming Holes on Cape Cod

Best known for the Cape Cod National Seashore, Cape Cod is also riddled with more than 300 ponds. These freshwater swimming holes are hidden in the landscape, far from the crowds at the beach, and a joy to swim in on a hot afternoon. However, they are tricky to find. Unlike bay and ocean beaches, where signs point you in the right direction, towns on the Cape like to keep these warm freshwater locales a secret. Many of these ponds have limited resident-only (with requisite sticker) parking. Fortunately, they are near town centers, so you can grab a bike and go have a dip. For my top 10 favorite swimming holes on the Cape, replete with necessary directions, have a look at this story I penned for the Boston Globe. 

 

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Mexican Travel is Safe and on the Rise

The time between America’s Thanksgiving and Christmas is usually slow season for many resorts and travel destinations. For warm-weather locales, the big surge happens from late December through early April. So I was surprised to find that many of the resorts I was visiting on Mexico’s Yucatan Peninsula were filled to capacity with a mix of Americans, Canadians, Europeans, and South Americans. Destination Weddings are still the big trend in travel, with daily nuptials being held as many as three times a day at some of the resorts I stayed at. American media loves to focus on crime in Mexico, but I found the Yucatan to be incredibly safe. The United Nations Climate Control Conference was being in held in Cancun while I was there, with many heads of state including the Mexican president, staying next door to me. So Federal Police were everywhere. Yet, even away from Cancun, making my south to Tulum, I never felt unsafe. That is, until I made my way to the swim-up bar at Iberostar Paraiso Maya and was surrounded by a group of drunken Saskatchewanians. That’s always dangerous.
 

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Peru Week with Abercrombie and Kent: A Healing Ceremony with a Local Shaman

Abercrombie and Kent has just launched Wellness-Inspired Luxury Small Group Journeys to Peru, India, Kenya, and Southeast Asia. On my last day in Cuzco, I received a small taste of what they offer on these itineraries when a shaman from a mountain village in the Sacred Valley met me at the outdoor courtyard of my hotel, the Belmond Monasterio, a former 400-year-old convent, and performed a healing ritual honoring both my family and the Mother Earth goddess Pachamama. The hourlong ceremony united Mother Earth with the mountains, signifying the union of female and male, as he created a circle of local spices like anise, candies, even a condor feather. Then the shaman wrapped it all up in a cloth to bring back to his village and burn as an offering. He learned to be a shaman from his grandmother and his last words to me were “to keep a pure heart.” I felt re-energized and purified after the meditative encounter. 
 
If interested in any of Abercrombie and Kent’s new Wellness Journeys, please let ActiveTravels know and we’ll check dates and availability. I want to thank Jean Fawcett, Media Relations Manager at Abercrombie and Kent for helping to arrange this memorable trip to Peru!
 
To all my Jewish friends and family, L’shanah Tovah! 
 
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Autocamp Announces New Location on Cape Cod to Debut Fall 2020

Autocamp, the California-based Airstream hotel brand with locations in Santa Barbara, Yosemite National Park, and the Russian River Valley, is heading East. They just announced the debut of a new property in the Woods Hole/Falmouth area of Cape Cod, set to open next fall. The property will operate year-round and will feature 108 total accommodations, including customized Airstream Suites, ADA-accessible X Suites, and Luxury Tents, as well as a two-story clubhouse, community fire pits, and group meeting and event space. The custom 31-foot Airstreams at all AutoCamp locations feature AutoCamp’s signature mid-century modern design. The property will also host on-site activities for guests such as yoga and meditation, a campfire speaker series, music programming, local beer and cider tastings, and occasional farm-to-table dinners. AutoCamp Cape Cod will also be dog-friendly, offering Pet Kits, which include a cozy blanket, food and water bowls, and treats. 

 
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A Carnivore’s Delight at San Antonio’s El Machito Restaurant

One look at the 12-foot-long open fire mesquite grill, where flames roast the myriad of meats standing tall on metal poles around the rim, and you understand why chef Johnny Hernandez named his latest restaurant, El Machito. “It means little tough guy, as in takes a little tough guy to cook over this fire,” says the gregarious chef, greeting diners on the patio when he’s in dire need of a break from the heat. It took Hernandez 6 weeks to master the art of cooking over his handcrafted asadero, the massive iron grill that was created by metalworkers in Guadalajara. Chicken needed to be near the higher flames, shrimp as far away as possible, beef and pork ready for a slow roast. The chef’s signature dish is cabrito, milk-fed baby goat that is sourced locally at a farm in Utopia, Texas. The chance to savor this one traditional northern Mexican meat has quickly made Hernandez’ latest San Antonio restaurant a must-stop for folks craving a Jalisco-style parrillada or barbecue. 

 
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A Visit to Bardstown, the Heart of Kentucky Bourbon Country

Drive south of Louisville and within 45 minutes, you’ll pass the Jim Beam distillery, a signal that you made it to Kentucky Bourbon Country. More than 1 million visitors stopped at Kentucky bourbon distilleries in 2017, a number that has risen exponentially in the past 2 to 3 years thanks to the surging popularity of bourbon around the world. And perhaps no place is more emblematic of the current love of bourbon than my first stop, the Bardstown Bourbon Company. Friends in Louisville had recommended the recently opened restaurant, Bottle & Bond Kitchen and Bar, and they were right, the sweet potato gnocchi, shrimp and grits, and brisket sandwich were all mouth-watering delicious. But one lunch with David Mandell, CEO of Bardstown Bourbon Company, and I realized this facility is a whole lot more than a restaurant. Mandell had made his money in vodka before having a vision in 2013 to create one of the largest bourbon distilleries in the state. Opened in September 2016, he now collaborates with 22 renowned brands to craft custom bourbon and whiskey in his production facility, already filled to capacity over the next 5 years. Mandell didn’t stop there. He created a Culinary Institute of America-like environment where student from around the world can return home and become ambassadors of bourbon. Then he debuted Bottle & Bond Kitchen, the first restaurant at a distillery on the Kentucky Bourbon Trail, featuring more than 400 vintage American whiskeys at their Whiskey Library (curated by acclaimed whiskey writer Fred Minnick). Mandell’s still not finished. He’s hoping to build a first-class hotel, a luxury property needed to attract international visitors to this sleepy town. It’s wonderful to witness a dream come to fruition on such a mega-scale. 

 
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Think Big! A Tiny House Resort Offers New Activities This Summer in the Catskills

Last summer, Bob Malkin, owner of the SoHo retail store, Think Big!, unveiled a resort in South Cairo, New York, that features 9 Tiny Houses. Inspired by the Prairie-style cottages found at Canoe Bay in northwestern Wisconsin, each Tiny House offers a panorama of windows, queen size bed, full-size appliances and luxury bathrooms, as well as a private patio complete with outdoor dining table and seating, Weber grill and fire pit. Think Big! A Tiny House Resort is situated on 28 acres with over half a mile of water frontage and perched on a cliff overlooking the Catskill Creek, a year-round wonder of waterfalls and pristine swimming holes. Saturday morning yoga and kayaking are offered as well as the services of a personal chef who can prepare meals for guests using produce from the resort garden. New this year is a Wellness Tent, featuring massage services and a private cedar soaking tub; an Arts and Crafts Studio in an Airstream travel trailer, where kids and adults can work with an instructor to create one-of-a-kind vacation souvenirs; and an inground pool, heated to 92 degrees. The resort is also dog-friendly and features a dog park. Think Tiny! 

 

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