Top Dream Days of 2017, Silky Oaks Lodge, Australia
Guest Post and Photos By Lisa Leavitt

Guest Post and Photos By Lisa Leavitt
It’s not until you leave the town of Sedona and make the 15-minute drive to Enchantment that you realize the resort is smack dab in the middle of one of the most spectacular settings in America. Nestled against the red rock walls of Boynton Canyon without any other signs of civilization beyond the property, this is the quintessential Arizona landscape one dreams about when booking a trip to the southwest. Tall, serrated mountain ledges, once home to a Native American population is now an ideal playground to hike, bike, and unwind at the world class destination spa, Mii Amo. I was last here a decade ago to pen a story on Sedona for The Boston Globe. Lounging in the hot tub after a morning of hiking in the canyon and not passing any other hikers, I can’t understand what took me so long to return. The free-standing casitas are spacious, furnished with an adobe-style fireplaces and balconies to savor the vista every morning as the hot Arizona sun illuminates the rock. At night after dinner, everyone heads outside to look at the stars while sitting around the fire pit. The pools and children’s program attracts families, the destination spa attracts women on a spa package, and the junior suites are ideal for honeymooners. This is one place worth the splurge.
Next week, I’m excited to divulge my 5 favorite hotel openings in 2018. But I thought we’d get things started early with the debut of the Four Seasons’ first European mountain hotel. Especially since Megeve, France has been getting dumped on this past week, with a foot of fresh snowfall in the past 24 hours. A modern interpretation of an alpine chalet, Four Seasons Megeve offers 55 guest rooms and suites, and five restaurants and lounges, including a new incarnation of the Michelin two-star restaurant Le 1920. The only hotel directly on the Mont d’Arbois slopes, expect 235 groomed runs at your front door.
The Jane Hotel, not far from Chelsea Market and the high in the sky High Line Park, is offering $79 rates in January and February for their 50 square-foot rooms. Bring a friend and grab the bunk bed room for $99, further reducing the price for two. The rooms are built like luxury train cabins, featuring a single bed with built-in drawers, flat screen TV, free Wi-Fi, DVD player, iPod dock, and luggage rack. The only problem is the shared bathrooms. If it’s anything like the Pod Hotel on the East Side, the bathroom doors open and close all night, so bring ear plugs. If you really need a private bathroom, opt for Captain’s Cabins at $225 a night. But c’mon, it’s hard to top 79 bucks a night in Manhattan!
I’ve had my fill of snow this winter in Boston. So now I’m dreaming about the warm weather and an upcoming trip to Jamaica. This week, I’ll delve into my favorite eco-resorts in the Caribbean and Costa Rica. The sustainable tourism movement has grown leaps and bounds in the past decade. No longer can you simply throw compost in the back of a Marriott and call it an eco-resort. To be green, destinations have to offer indigenous culture and food, encourage outdoor recreation that highlight the region, curb greenhouse gases that impact the environment, and involve the entire community in the tourism effort. Many resorts even go a step further by helping to support local school systems and food banks. These five lodgings are green in every sense of the word.
Increasingly, the small eco-retreat design that made such an imprint in Costa Rica has slipped farther south into Panama. On an archipelago in the northwestern part of the country, a short boat ride from the town of Bocas del Toro, is a three-cabana lodge socked in the middle of the verdant jungle and surrounded by a working cocoa plantation. All of the cabins at the Jungle Lodge were created from fallen trees and inspired by the architecture of the local Ngobe Indians. The employees are also local, including your guide through the rainforest and beach to see sloths, armadillos, small crocs called caimans, and the graceful blue morph butterfly. At dinner, lobster and conch will not be served, as the owners try to use only sustainably harvested fish like yellow jack. Rates are $110 per person a night, including three meals, the boat ride over from Bocas town, and some of the excursions.
It’s wonderful to be back in Cape Breton, especially on a hot cloudless sunny day. After crossing Canso Causeway and following Route 19 on Ceilidh Trail, we picnicked on the rocks of the Celtic Shores Coastal Trail, a hard-packed gravel trail which snakes along the western shores of Cape Breton from Port Hastings all the way north 92 kilometers to Inverness. In Glenville, we stopped at the Glenora Distillery to sample the single malt whisky (can’t call it Scotch since we’re not in Scotland). We stepped into the bar and listened to the live Celtic music from local fiddlers and singers while sampling a flight of five whisky choices. The Glen Breton 10 year-old whisky was smooth, but we loved the 19 year-old cask strength whisky finished in a barrel used for ice wine to add a hint of sweetness at the end. Then we took a tour around the distillery to see how they produced 150 barrels of whisky this past year. Built in 1990, Glenora is the first distillery in North America to attempt to make single malt scotch. The water stems from the shimmering McClellan’s Brook which runs through the bucolic property, while the malted barley comes from Saskatchewan and the fast-acting yeast from South Africa. The finished product is aged in oak barrels from the Buffalo Trace bourbon distillery in Kentucky. The result is award-winning single malt whisky, worthy of a stop.
The first week of January, we took the kids and my mother-in-law to an all-inclusive resort just outside of Playa del Carmen called Iberostar Quetzal. Less than a 5-minute walk from the room is one of the most glorious stretches of beach in Mexico, a wide swath of spanking white sand that goes on and on and on. We would take long walks to the remote stretches of the shoreline to watch large lizards hide in the rocks, then take a dip in the heavenly ocean waters. Unlike other all-inclusive properties I’ve stayed at on the Riviera Maya, it was a short walk to both beach and the restaurants, including the ones we could venture to on the neighboring property, Iberostar Tucan.