Top Travel Days of 2025, Biking to Santenay in Burgundy

When I ran into Andy Levine, owner of DuVine Cycling, after a Grateful Dead show at the Sphere in Las Vegas, I told him I’d love to go on another Duvine trip, but not sure where. That’s when he sold me on Burgundy, where he first fell in love with the idea of creating a bike company that took you on the best rides in the region and wined and dined you at exemplary local restaurants before spending the night at a top-shelf property not usually known by the masses. For me, Burgundy always felt too much about the wine and not enough about the biking. Wow, was I wrong
On our first full day of biking in Burgundy this past August, we departed from the former 12th-century abbey, Abbaye de la Bussiere which is now a Relais and Chateaux hotel replete with a small pond, rose garden, ponies walking the grounds, and monastery turned restaurant where we had a gluttonous 5-course feast the night prior. Soon we were on a slow climb, cresting a hill that at the top opened to a vast vista of meadows dotted with dairy cows and horses. Then we were sweeping downhill on a run through small villages and its requisite stone farmhouse, thickets of forest, and glorious fields of sunflowers, several weeks past its prime. As the backcountry road leveled off, we got our first sight of the legendary Grand Cru Burgundy vineyards. The last part of the ride was on a bike trail next to a canal where we followed the flight of herons and the occasional barge going through the locks. All and all, it was a 45-mile ride with some 3800 feet of elevation gain, worthy of a refreshing swim in a nearby river.
Our ride two days later from the heart of Burgundy, Beaune, was another gem and arguably my favorite day. We biked through the nearby vineyards and ascended the Cote d’Or hillside, standing atop a cliff wall that looked down at the villages below. We were soon riding past one of those towns, Orches, which clung to the hillside and was recently named the most charming village in France. We were biking through the white burgundy region, places like Meursault, where pickers already started to harvest the grapes. We stopped for a memorable wine tasting at Domaine Evenstad, (so good that I bought six bottles to be sent home) before biking a little bit further to the best meal of the trip, a restaurant called Le Terroir in the town of Santenay.
My typical lunch is a slice of turkey breast on one slice of Dave’s Killer Bread. Here we started with escargot, where I dipped the heavenly bread into the hot butter. That was followed with fois gras and the best coq au vin I’ve ever tasted, all washed down with exceptional white and red wine. Then we went outside in the hot sun to bike back to Beaune. If I was riding my regular Trek bike back at home, I would have found the next ten miles to be a challenge. But since I was riding a spanking new Specialized E-bike, I simply turned on the Sport button and zipped back to my home for the night, the lovely Cedre Hotel in Beaune. I actually fell in love with the E-bike on this trip, biking on the lowest speed, Eco, for most of my rides to give me a great workout over the week. Then boosting to Sport after our wine-soaked lunches when I needed the extra push. That’s a vacation!


In August, Lisa and I went to a wedding in Chicago. After not having been to Lisa’s hometown for nearly 2 years, I can enthusiastically tell you that the city never looked better. We had a spacious corner suite on the 19th floor of
Every day on
People ask how DuVine differs from other biking outfitters, and I usually note the smaller group size. Yet, where they really shine is at private meals of locals that I won’t soon forget. My favorite day on the trip ended with dinner at Dona Maria Vineyards, where we first stomped on grapes during the height of the harvest and then had a fantastic dinner in a home built in the mid-18th century by the King of Portugal for his mistress at the time, the namesake Dona Maria. We dined with the current owner, Isabel, and her two Jack Russell Terriers, Bowie and Ziggy, and drank copious amounts of her exceptional Grand Reserve. It was like walking into Cinderella’s ballroom before the clocks strikes twelve.
Every day on our
On Days 3 and 5, we took early morning rides before seeing the fairytale city of Český Krumlov and bustling Vienna. That’s the beauty of this Danube River itinerary. Sandwiched between the starting point of Prague and the end in Budapest, you can spend time in world-class cities, yet the bulk of the biking is in the countryside, pedaling through farmland or vineyards. It’s a fantastic combination and you cover so much ground, 5 countries in 8 days.
My kids, Jake and Mel, ages 26 and 24 respectively, loved the cruise. The biking was challenging, the rural landscape was stunning, and the sightseeing and dining in the cities exceptional. Unfortunately, there was just one other family with kids their age aboard the ship. There was a younger group of 35 who pulled out at the last minute due to the war in Ukraine, but tourism was thriving in all cities, including Budapest. The only signs of the war were some refugees we met from the Ukraine. That left the average age aboard the cruise in the early 60s, which is not far from the usual demographic aboard a river cruise. My hope is that a younger generation will sample these Backroads itineraries because it’s really a wonderful bike cruise. You’re rarely on the boat, except for cocktail hour, dinner, dance parties, and sleeping. The rest of the time you’re meeting up with the ship after your bike ride. It’s an exciting way to see a good chunk of Europe.
Today, we couldn’t pass up one of the rare opportunities to bike from one capital city to another, in this case Vienna to Bratislava. Actually, Lisa wouldn’t let me bow out of this ride early, because her mother was born in Vienna and her grandmother was born in Bratislava. So even though it was called the Iron Curtain Ride, we called it the Fried Roots Route for her mother’s family. Most of the riding was relatively level through bucolic countryside and forest, primarily on one of the EuroVelo trails that crisscross the continent for bikers. We stopped at a small snack bar for yes, our last radlers, and yummy cherry strudel, before continuing to our glamorous lunch spot,
Then it was on to Slovakia, crossing a small bridge where a memorial was dedicated to the people who died trying to escape communist rule in hopes of finding freedom in Austria. We pedaled past old castle walls before hitting the city and snaking along the Danube to where our trusty home for the week, the
Day Four of our Backroads Danube River Cruise
It started to drizzle when taking a short ferry across the river. Soon we were biking straight through the vineyards, looking at the vines overflowing with fat grapes. We arrived in the small Medieval town of Durnstein, where we relaxed outdoors overlooking the vineyards at
One of my top biking days of the trip,
For the start of our